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Prètto Prosciutteria

give me all the pasta and bread – feasting in Tuscany

Europe, food

February 2, 2020 maponmyplate Tagged Cantuccini, Chianti, Firenze, Florence, food photography, ham, In Pasta, Italy, La Nerbone, Lucca, pasta, peposo, pici, Pici Cacio e Pepe, Prètto Prosciutteria, Ravioli, sandwich, St Ambrogio Market Hall, St. Lorenzo Market Hall, Tordelli, Tuscany 1 Comment

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