food
Le Jardin des Remparts – delicious French cuisine in Alsace region
Europe, foodA beautiful restaurant nestled into the Alsace region, surrounded by vineyards and green hills. Menus are available with three or four courses. Entrées and desserts are definitely not to be missed as they were all fantastic. Living like gods in France.
Fish sandwich, buns and architectural waves in Hamburg
architecture, Europe, food, urban
Four animals in Bremen
Europe, food, urban
budget foods in Aarhus
Europe, foodeating out in Denmark is pricey, especially eating at restaurants. Luckily, there are plenty of other food options to sustain a hungry belly. Food trucks, lots of street food from all over the world and well-stocked bakeries (Danish pastries, anyone?) and the good old supermarket.
Mushroom on photographs – BuGa Heilbronn
Europe, food
BuGa in full bloom – horticultural show in Heilbronn
Europe, food, nature, urban
foodie heaven and Michelin star franchise
Asia, foodTaiwan is worth a trip just for the food alone – ubiquitous, affordable and mouthwatering.
Breakfast feasts and snacks in Taiwan
Asia, foodTaiwanese people love their food: a mixture of Chinese, Taiwanese aboriginal, Japanese and Western influence. A lot of food is consumed on the go, be it breakfast or snacks – the snacks are the best!
food in Malta
Europe, foodDue to its position as a trading post in the Mediterranean and its long history of being conquered by foreign nations (or in the case of the Order of St. John – multinational organizations), Maltese cuisine has been heavily influenced by foreign cuisines. Most foods and ingredients have to be imported anyways. As a result, a happy melange of Italian (Sicilian), Middle Eastern and English and many other dishes can be found at the Maltese Islands. Rabbit plays an important role as a local meat ingredient as well as a special type of sausage and cheese from Gozo.